鸡蛋面
鸡蛋面

Egg Noodle

Our signature Classic Egg Noodles, perfected since 1987. Crafted from premium wheat flour with traditional methods, offering authentic flavor and superior texture. Ideal for wholesale, distribution, and restaurant supply.

Specifications

Packing Details:
454g x 30 bags per carton
Carton Size:
19" x 12 1/4" x 11"
Product Specifications & Logistics
Brand Name: Noodle House® Product Name: Egg Noodle Origin: Shenzhen, China Shelf Life: 24 Months Packing Details: 454g x 30 bags per carton Carton Size: 19" x 12 1/4" x 11" MOQ (Minimum Order Quantity): 100 Cartons Certifications: ISO 9001, HALAL, Export Certified OEM & ODM: Accepted Key Advantages for Your Business
High Market Demand: A staple product in Asian cuisine with consistent global demand. Superior Quality & Consistency: Produced on automated lines to ensure every batch meets your standards. Optimized for Food Service: Strong texture that holds up well in soups and stir-fries, ideal for restaurant use. Long Shelf Life: 24-month shelf life reduces waste and improves inventory management.
Cooking Instructions:
Bring 4 cups of water to a rolling boil Add noodles and stir gently to separate Cook for 3-5 minutes until desired tenderness Drain and rinse with cold water if using for cold dishes Serve immediately with your favorite sauce or soup

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